GREEN LIVING IST IN.
Consumers' awareness of sustainability has grown continuously in recent years. COVID-19 has increased awareness and commitment to sustainable products even further: kitchens and furniture are in demand in a timelessly modern design that you never tire of looking at and that meet the quality standards that guarantee their longevity: a task to which the members of the marketing association A 30 Küchenmeile eV have not just been committed since yesterday. They define the topic of sustainability as a holistic concept: This concept includes both the conscious, careful use of resources and low-emission production processes with the claim of their own
To neutralize the CO2 footprint as far as possible and to use materials that have been tested for compatibility. The processed wood materials come from sustainably managed forests and controlled sources.
functionality for years
Modern design and timeless elegance, sustainably implemented, are representatives of contemporary culture and reflect the further development of living needs. This also applies to the kitchen: kitchen equipment must prove itself over many years of everyday use. As a long-term investment, it should therefore represent a symbiosis of design, function and ergonomics.Intelligent planning solutions tailored to the room or even room-spanning, in combination with individual interior design and organization systems, ensure maximum comfort and support the ergonomic handling of the furniture.
The optimal use of the available storage space also contributes to simplifying the work processes. High-quality interior fittings, intelligent fittings and accessories significantly increase ease of use.